Ingredients:
1 whole fennel
1/2 avocado
Alfalfa sprouts, or any other sprout that is available to you
pepper
mustard
Instructions:
you have 2 options
1. Chop the fennel and mix it with the sprouts. Using a fork, stir avocado, mustard and pepper and spread the combination over the salad.
2. Spread the avo-mustard-pepper-mix over several leaves or “boats” of fennel and decorate with sprouts.
